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- Key rejuvenating herb in traditional Ayurvedic Medicine
- The refreshing and uplifting tangy cranberry flavor
- Caffeine-free
- Herbal tea
- Easily incorporated into smoothies and other superfood recipes
- Consumed hot or cold
Hibiscus Tea has been traditionally consumed by many cultures around the world as both a hot and cold beverage. It has been prized for its refreshingly tart and floral cranberry-like flavor. Different traditions use Hibiscus as a base to make unique infusions by combining hibiscus tea with ginger, lemon, clove, cinnamon, and nutmeg. Hibiscus has been traditionally used in Ayurvedic Medicine as a beneficial tonic. It is a wonderful tea to incorporate into the daily diet, particularly for those with blood pressure issues.
Directions of Use:
Steep in hot water for desired strength
Ingredients:
Certified Organic Hibiscus Tea (Hibiscus sabdariffa)
SKU: 128249
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