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- 100 percent natural ingredients
- Chocolate topped with soya protein crunchies and coconut chips
- For lasting energy
- Handmade flapjack with protein crunchies
- Great choice with a cuppa, on the go and pre and post-exercise
We believe that the best stuff is grown, not made. That€™s why we made TREK Cocoa Coconut Protein Flapjacks, the perfect pairing of protein, rich cocoa, and tropical coconut.
These flapjacks have 9g of plant-based protein and slow-release energy from gluten-free oats. So whether you€™re running for the train or climbing a mountain, they€™ll help to keep you going. And if that wasn€™t enough, there€™s a layer of delicious dark chocolate flavor topping too.
Ingredients:
Gluten-Free Oats (21%), Rice Syrup, SOYA Protein Crunchies (SOYA Protein, Tapioca Starch, Salt) (14%), Dark Chocolate Flavour Coating (Sugar, Palm Oil*, Cocoa Powder, Emulsifier: Sunflower Lecithin) (13%), Vegetable Oils (Palm*, Sunflower, Rapeseed), Coconut Chips (8%) Soya Flour, Raw Cane Sugar, Salt & Natural Flavourings. sustainably sourced
Allergen Information:
For allergens see ingredients in bold. May also contain traces of sesame, peanuts, other nuts and milk
SKU: 124967